WebMar 15, 2024 · Alois Lageder. Alois Lageder is a 54 hectare (135 acre) family winery in the stunning Alto Adige region of Italy. Here, every … WebThe Loacker family still owns three wineries in three different Italian wine regions ( Alto Adige, Montalcino, Maremma) with a total area of 45 hectares of vineyards. The wines produced embrace a wide range so as to be able to conquer all the palates of wine lovers. Loacker Schwarhof, Bolzano, 7 hectares vineyards; biodynamic method with the ...
Biodynamic Wines of the Alto Adige with Alois Lageder
WebSituated above Bolzano in Alto Adige lies Schwarhof, the Loacker family’s biodynamic vineyard. The estate was established in 1978 by Rainer Loacker who for 20 years worked in the chocolate wafer business before making the plunge into the wine business. ... Rainer’s son, oversees commercial aspects of the 4 Loacker vineyards (Schwarhof in ... WebJoin me on a fascinating tour of Alois Lageder, one of the leading biodynamic wineries in Italy, located in the stunning region of Alto Adige. Discover the philosophy and practices behind biodynamic winemaking, and witness the incredible attention to detail and respect for nature that goes into every bottle of Alois Lageder wine. culinary teacher job sc
Tuscan red wine from Val di Cornia Petra 2024 Moodique
WebRural spirit: prestigious Trentino wines made according to nature! For us at the Pisoni winery in Pergolese, the rural spirit is a fusion of passion and love for the region of Trentino, a rediscovery of traditions and ancient cultivation methods, a set of values dictated by Mother Nature with her seasons and cycles. The rural spirit is also ... WebSituated above Bolzano in Alto Adige lies Schwarhof, the Loacker family’s biodynamic vineyard. The estate was established in 1978 by Rainer Loacker who for 20 years … WebJun 3, 2024 · Al Passo del Leone Rosso was launched in 2009 as Lageder’s first Demeter-certified biodynamic red wine. The grape varieties used in this blend come from vintner partners from all over Alto Adige that have committed to biodynamic vineyard practices. 45% Merlot, 40% Schiava, 20% Petit Verdot, 20% Cabernet Franc. culinary taste carrier systems gmbh